The color was not intense, perhaps because Kotsifali, a grape mostly cultivated in Creta-Greece, does not give wines with intensive color. The taste was pleasant with balanced acidity you expect to find in younger wines.The aromas were bringing into memory red berries jam. It is a different and an interesting wine due to the uniqueness of the grape variety.
My Grating: 83/100, I will buy this wine again
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